Thursday, July 24, 2008

Tilting Three Flavored Cake

For a long long time I have been wanting to make a huge cake, one that my family would not be able to eat in anything less than 4 days. I wanted to make a wedding cake without the wedding! I designed a basic plan and got the layout together, but for some reason I lost interest and was not enthusiastic about creating this monster cake. Just a few days ago I decided that it would be good for me to do some baking. I started that day! I did not even have all the ingredients I needed, thankfully it was "food shopping Monday" so I was in luck! This cake did not turn out as huge as I had anticipated but I am proud of the way it turned out!
This was the first time I have made three different flavors of cake for the one cake. I have not even tested one of these cake recipes before hand.
The cake consisted of (from bottom to top) two layers of yellow vanilla cake with a layer of chocolate frosting between. Then two layers of chocolate cake with a layer of vanilla butter cream frosting between. Last but not least two small strawberry layers of cake with the chocolate frosting between.





I love this picture because you can see all the layers of cake and icing!




Pictures through the days as the cake gets smaller and smaller!


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Recent Cakes

Since I have not blogged in so long, I am going to do a recap of the cakes and crumb orders I have gotten over the past few months.

I got a surprise order for someone for Mother's day. Since it was spring/early summer all the flowers were blooming in our garden giving me the chance to do some heavy decorating. My mom made the funky card from the client wishing her daughter a happy mother's day. This cake turned out really beautiful with the flower decorations and once it was boxed and wrapped with ribbon I attached a bundle of assorted flowers.
This cake was a simple moist vanilla cake with an amazing chocolate frosting!


This cake was not an order but a birthday gift to one of my favorite teachers. I decorated it with spirals in bright pastel colors.
This cake consists of a chocolate cake with cream cheese frosting, which by the way pipes really well!


Every year my school has a Maypole*/Grandparent's day which the grandparents of the community and of the school are invited to a celebratory meal. I was asked to make a cake for the event! That night before I boxed up the cake and got it ready for the trip to the school the next morning. The trip worked out fine without any problem and I got the cake to the Kitchen and was not late for class!
The cake is a lemon sheet cake with cream cheese frosting. (I like my cream cheese frosting!)

*Click on the link for a picture of what a Maypole looks like. Its a kind of dance you do while holding onto a string attached to a pole. And no that's not a picture of our school's Maypole.
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